Una Q
Freshwater eel and cucumber.
California
Snow crab, cucumber, and avocado.
Spider
Spicy. Fried soft-shell crab, cucumber, avocado, and spicy mayo.
Salmon Avocado
Spicy Scallop
Spicy. Raw scallop, spicy mayo, cucumber, and avocado.
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Yellowtail Scallion
Spicy Salmon
Spicy.
Philadelphia
Smoked salmon, cream cheese, and avocado.
Ebi Q
Tiger shrimp and cucumber.
Tuna Avocado
Spicy Tuna
Spicy.
Shrimp Tempura
Spicy. Fried shrimp, cucumber, avocado, and spicy mayo.
Salmon Roll
Spicy Octopus
Spicy.
Agedashi Tofu
Crispy fried tofu, bonito flakes, kizami nori, umami broth.
Edamame
Soybean, sea salt.
Ika Karaage
Fried squid tentacles, yuzu mayo.
Spicy Tuna Crispy Rice
Pan-fried rice, spicy tuna, jalapeño, unagi sauce, wasabi mayo.
Miso Soup
Tofu, scallion, seaweed.
Shumai
Shrimp dumplings 6 pcs, ponzu sauce, scallion, togarashi.
Tempura
Deep-fried shrimp, onion, sweet potato, asparagus, Tentsuyu.
Stuffed Mushroom
Fried mushroom stuffed with snow crab, spicy mayo, wasabi mayo.
Jalapeño Bomb
Fried jalapeño peppers stuffed with cream cheese, spicy tuna unagi sauce, spicy mayo.
Gyoza
6 pcs. Pork or vegetable dumplings, ponzu sauce, scallions, togarashi.
Chicken Karaage
Fried chicken bites, shishito peppers, chipotle mayo.
Blistered Peppers
Sautéed shishito peppers, garlic ponzu, togarashi, lemon.
Chirashi
Assorted fish, sushi rice, tamago, and Japanese pickles.
Sashimi Combination
9 pcs of chef choice assorted fish.
Sake Don
Salmon, sushi rice, tamago, and Japanese pickles.
Neta Deluxe
6 pcs chef choice sushi, 6 pcs chef choice sashimi, wasabi tuna roll, and hama chili roll.
Una Ju
Fresh water eel, steamed rice, tamago, and Japanese pickles.
Sushi Combination
7 pcs chef choice sushi and kabayaki unagi roll.
Tekka Don
Big eye tuna, sushi rice, tamago, and Japanese pickles.
Kanpa-Chili
Amberjack, serrano, sesame ponzu, micro cilantro.
Hamachi Carpaccio
Yellowtail, jalapeño, red tobiko, ponzu.
Scallop Uni
Hokkaido scallop, Santa Barbara uni, black tobiko, ponzu.
Truffle Yuzu Salmon
Salmon, truffle yuzu sauce, micro green.
Akami Tostada
Big eye tuna, corn tostada, avocado, pico de gallo, wasabi sauce, micro cilantro.
Salmon Citrus
Snow crab, cucumber avocado, topped with salmon, lemon, pico de gallo, citrus tobiko, and ponzu.
Angry Crab
Spicy. Soft shell crab, avocado, cucumber, topped with spicy snow crab, and red tobiko.
Ronin
Amberjack, yellowtail, asparagus, topped with avocado, chipotle mayo, wasabi mayo, and fried garlic.
Black Widow
Spicy. Soft shell crab, spicy tuna, avocado, topped with super white tuna, and black tobiko.
Wasabi Tuna
Spicy. Shrimp tempura, spicy tuna, topped with tuna, truffle yuzu sauce, and pickled wasabi.
Neta Maki
Shrimp tempura, tuna, salmon, yellowtail, avocado, cucumber, cilantro, jalapeño, and truffle yuzu sauce.
Smoking Buddha
Spicy. Smoked salmon, tuna, avocado, serrano, topped with spicy salmon, and fried onion.
Hirame Shiso
Super white tuna, salmon, cucumber, topped with fluke, Japanese mint, and sesame ponzu.
Kabayaki Unagi
Snow crab, shrimp tempura, topped with fresh water eel, unagi sauce, and tempura crunch.
Hama Chili
Salmon, tuna, avocado, topped with yellowtail, jalapeño, micro cilantro, and ponzu.
Nabeyaki Udon
Wheat noodle, fish cake, shrimp tempura, enoki mushroom, bok choy, Napa cabbage, egg, soy broth.
Yakisoba
Stir-fried noodle, onion, carrot, and cabbage. Add shrimp or chicken for an additional charge.
Wakame Salad
Seaweed, ponzu.
Kyuri Mint Salad
Cucumber strings, Japanese mint, mixed greens, creamy ginger dressing.
Sashimi Salad
Assorted fish, mixed greens, masago, cucumber, nori confetti, micro green, gochujang sauce.
Spicy Tuna Seaweed Salad
Big eye tuna, seaweed, avocado, chili sesame sauce, micro green.
House Salad
Mixed greens, tomato, red radish, cucumber, orange, creamy ginger dressing.
Sake Don Lunch
Salmon, sushi rice, tamago, and Japanese pickles. All served with miso soup.
Sushi Lunch
Spicy. 4 pcs of chef choice sushi and spicy tuna roll. All served with miso soup.
Sashimi Lunch
9 pcs of chef choice assorted fish. All served with miso soup.
Tekka Don Lunch
Tuna, sushi rice, tamago, and Japanese pickles. All served with miso soup.
Maki Mono Lunch
Spicy. California roll, spicy tuna roll, and salmon roll. All served with miso soup.
Chirashi Lunch
Assorted fish, sushi rice, tamago, and Japanese pickles. All served with miso soup.
Kaaage Bento
Japanese fried chicken, scallion, chipotle mayo, steamed rice, salad, choice of 4pcs California roll or spicy tuna roll.
Big Eye Tuna
Flying Fish Roe
Sweet Egg
Sweet Shrimp
Yellowtail
Amberjack
Mackerel
Sea Urchin
Fresh Water Eel
Fatty Yellowtail
Salmon
Scallop
Red Snapper
Tiger Shrimp
Fluke
Fatty Salmon
Fatty Tuna
Blue Fin Tuna
Salmon Roe
Octopus
Squid
Shiitake Mushroom
Vegetarian.
Cucumber
Vegetarian.
Sweet Potato Tempura
Vegetarian.
Chili Avocado
Vegetarian. Cucumber, asparagus, jalapeño, and topped with avocado.
Avocado
Vegetarian.
Asparagus Tempura
Vegetarian.
The Neta Sushi Menu is a delightful journey through fresh, hand-crafted sushi that brings a unique twist to traditional Japanese cuisine. Located in the heart of Park Ridge, IL, at 35 S Prospect Ave #2, this cozy spot offers a variety of options that cater to all tastes. From the freshest sashimi to inventive rolls, there’s something for everyone to enjoy. Whether you're in the mood for something light or a bit more adventurous, the menu is full of bold flavors and high-quality ingredients.
What makes the menu stand out is its careful balance of classic sushi and innovative creations. Each dish is thoughtfully prepared with the finest seafood and presented with attention to detail. The options range from simple nigiri to fusion rolls that surprise and satisfy. It's a perfect spot to enjoy a casual meal with friends or a more intimate dinner. No matter what you choose, you'll always find something to crave at Neta Sushi.